Savoury, fragrant, toasted.
Expect a potpourri of cedar chips and violets, sarsaparilla and mocha with plump black raspberry and cherry aromas layered with baking spices. In opposition to a sweetly seductive nose, it has an earthy and savoury character on the palate; toasted oak flavour is notable and quite dominant. It has good balance and structure, the finish shows bitter chocolate and espresso.
Pair: beef, lamb, hearty pastas, stews.
Rich Meats , Cellar Keepers, Cheese - Soft/Creamy
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Wine Diva reviewed - 2017-05-31 11:55:37.0